On day 4, we headed back into Disneyland early and ran around Tommorroland walking right on to rides before it got really crowded. At one point I realized I was starving and the closest thing to eat was a Green Apple Churro with Caramel Dipping Sauce so we bought one. Turns out it was the … Continue reading
On day 3, we headed in to Disney California Adventures. We almost always eat breakfast at the Coffee Cart which is right across from The Little Mermaid ride. Courtney always gets this massive breakfast burrito and I always get a chocolate croissant. We tried the Peanut Butter Cold Brew which Cort didn’t really care for … Continue reading
Day 2 was our first official day in Disneyland so we started off with breakfast at one of our favorite places to eat, Jolly Holiday Bakery. We got two breakfast croissants, one bacon, egg, and cheese and the other a chocolate croissant. We shared and had a half each. They were delicious. Also an Iced … Continue reading
My daughter Courtney and I love Disneyland and every few years or so we try to get there. We went last week and had a blast! We came home exhausted. I thought I’d share some of the food we ate while there. Technically we did not eat anything from the picture above but it is … Continue reading
I made this yellow buttery bundt cake for a neighbor friend and found this yummy glaze to top it with and wanted to share because it was delicious! And easy too. 3/4 cup semisweet chocolate chips 3 tablespoons butter 1 tablespoon corn syrup 1/4 teaspoon vanilla Combine chocolate chips, butter, and corn syrup in a … Continue reading
Another yummy Summer salad recipe! In addition to yummy, it was easy to make and didn’t take much time either. DRESSING 1 cup mayonnaise (I felt like there was too much mayo so next time I’ll use less) 1/3 cup sour cream 1 clove garlic, pressed 2 tablespoons lemon juice 1 teaspoon Worcestershire sauce SALAD … Continue reading
Two of my favorite things in one dish – Caesar Salad and Pasta! I will definitely be making this one again. And again. And Again. 1 pound fusilli corkscrew pasta 1/2 cup mayonnaise 1 1/2 cups Parmesan cheese, divided 1/4 cup lemon juice 2 tablespoons olive oil 2 teaspoons Dijon mustard 1 teaspoon Worcestershire sauce … Continue reading
I know this looks like any old salad but it was really good and really easy to make. I will for sure make it again. SALAD 4 slices cooked bacon, crumbled 2 hard boiled eggs, chopped 6 cups chopped Romaine lettuce 1 – 2 apples, diced 1 pear, diced 1/2 cup pecan halves 1/3 cup … Continue reading
I hosted Book Group at my house the other night and we always have a treat after discussing the book so I decided to make a charcuterie board with some of the food that was mentioned in the book that we read which was “When You Reach Me” by Rebecca Stead. It was a really … Continue reading
I hosted Book Group at my house last night. We read the book “When You Reach Me” by Rebecca Stead which I really liked. I decided to do a little charcuterie board with some of the food mentioned in the book for our treat. (More on that tomorrow.) Cheerios were mentioned so I gave this … Continue reading
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