These were very easy to make especially if you have a food processor. They’re good but not very sweet which I know some people would prefer. But if you like this combo, then these are for you. BARS 1 cup butter, melted 2 cups graham cracker, animal crackers, or vanilla wafer crumbs 2 cups powdered … Continue reading
I also made some Cinnamon Scones for Book Group the other week. They too were divine. And also time consuming but not difficult. CINNAMON BUTTER 4 tablespoons butter, at room temperature 1 tablespoon flour 1 tablespoon sugar 2 teaspoons cinnamon SCONES 1/2 cup creme fraiche (you can find this at Trader Joe’s) or sour cream … Continue reading
I hosted Book Group this week and decided to make scones for the dessert. These were the first and they were delicious! Really, really good. They aren’t hard to make but they are a bit time consuming. Here’s a closer look SCONES 1/3 cup buttermilk 1/2 cup real maple syrup 2 eggs 1 teaspoon vanilla … Continue reading
I promise you, it tastes just as good as it looks! 6 oz Nutella 1/4 cup heavy cream 3/4 cup sour cream, at room temperature 1/4 cup buttermilk, at room temperature 1 egg, at room temperature 1 teaspoon vanilla 2 1/4 cups flour 1 cup sugar 12 tablespoons (1 1/2 sticks) butter, cut into 1″ … Continue reading
Penny's Food Blog 