I think the zucchini is finally slowing down and can I just say, it’s about time. It was a good battle but I’m exhausted. These were great, almost more like a sheet cake than bars but delicious either way.
1 1/2 cups brown sugar
1/2 cup melted butter
1/4 cup milk
2 1/2 cups flour
2 teaspoons baking powder
1 teaspoon salt
1 1/2 teaspoons cinnamon
3 cups grated zucchini
3/4 cup mini chocolate chips
1/2 cup chocolate chips
1/2 cup chopped walnuts or nut of your choice
1 Heat oven to 325. Spray 15 x 10.5″ pan with cooking spray.
2 Stir together brown sugar, butter, milk, and eggs until smooth.
3 Add in dry ingredients and stir just until combined. Stir in zucchini and mini chocolate chips.
4 Spread batter in prepared pan and top with chocolate chips and nuts.
5 Bake 30 minutes or until a toothpick inserted in center comes out clean.
recipe from Butter with a Side of Bread